Butternut Squash Carbonara
Today I am sharing the second recipe that I tried with butternut squash in an attempt to depart from my go-to butternut recipe, C…
Showing posts with label Pasta. Show all posts
Showing posts with label Pasta. Show all posts
Spaghetti Al Tonno – Nothing Fishy About This “Meat” Sauce
Spaghetti al tonno is one of my all-time favorite "go to" pasta dishes, and I hope this re-make of an old video helps m…
That Other Meat Sauce
We did a classic Italian bolognese sauce not too long ago, which reminded me that I’ve actually never posted a basic, Italian-Am…
Creamy Bay Scallop Spaghetti – An Almost Perfect Post-Holidays Pasta
After all those rich, complicated, and time-consuming holiday recipes, I’m always craving something light, fast, and easy; and th…
04 April
05 May
06 June
09 September
10 October
11 November
Dairy
Greens
Herbs
Nuts and Seeds
Pasta
Spices Seasonings and Condiments
Arugula Pesto
I'm probably pushing things a bit for most Ontarians, but I'm getting some great overwintered greens out of our hoophouse…
Classic Chicken Noodle Soup – Thank Goodness We Had Roasted Chicken Broth Around!
In case you haven’t been following along, let me catch you up. On Wednesday we made a gorgeous roasted chicken broth for the exp…
Creamy Macaroni and Cheese
Every now and again Ole Sweetie-Pi and I will crave a nice plateful of macaroni and cheese. There's something special and co…
Goat Cheese Apple Walnut Pasta – Suspect Supper Turns into Super Side Dish
It sounded so good on paper. Yes, this creamy, tangy goat cheese sauce, spiked with sweet apples and walnuts was going to make qu…
Minestrone Soup is a Once in a Lifetime Experience
I always feel a little apprehensive when I post a recipe like this minestrone soup. It’s the type of dish I never make the same w…
Smoked Ham and Butternut Squash Spaghetti – Short on Daylight, Long on Flavor
I never film at night, since I don’t like the look of the video when I use artificial lights. Sure, I could actually learn how to…
Butternut Squash and Mascarpone Gnocchi – I Don’t Like Gnocchi, But I Love These!
When I tell people I don’t like gnocchi, I always have to clarify that I’m talking about the traditional, potato-dough style dump…
Zucchini Ribbon Primavera
I've had my eye on this Zucchini Ribbon Primavera recipe since I saw it pictured in the Spring/Summer 2011 Pampered Chef Cat…
Our Garden and Summer Squash with Noodles
A dream of mine was realized tonight when we finished planting our first garden. While house hunting last fall, one of our criter…
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