Rumaki

This is such a simple and tasty recipe that I got several years ago from one of our volunteers at Crisis Pregnancy Center. This Rumaki was a crisis line Christmas tradition, she no longer volunteers with us the tradition lives on!

1 lb bacon cut in half

2 cans of whole water chestnuts

ketchup

brown sugar

Yup that is all the ingredients.

-You cut the bacon in half

-wrap each half around a whole water chestnut

-lay down on broiler pan so that they won't unroll while baking

-put in middle rack and broil 5 minutes, turn and broil a few more minutes, til desired doneness

-brush with equal amounts of ketchup and brown sugar, you only need about 2 tbsp of each

-put back in the oven with the broiler SHUT OFF for a few minutes to set the glaze

-can be made ahead and reheated or frozen til you need them

-make lots, they go fast

-ENJOY

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