Unbaked Chocolate haystacks

My mom called these "Unbaked Cookies" and I'm sure most of you have
a similar recipe tucked away somewhere.
For those who've lost theirs or are interested in a slightly different version, here is mine.
They are easy to make so enlist the help of the little ones.
As you can see, they are a hit with my grandchildren.


  • 3 cups oatmeal
  • 1 cup coconut
  • 1/2 cup milk
  • 1/2 cup butter or margarine
  • 2 cups sugar
  • 5 tablespoons cocoa
  • 1 teaspoon vanilla

    1. Cover a large baking sheet with waxed or parchment paper. Set aside.
    2. Mix oatmeal and coconut in a large bowl and set aside.
    3. Mix sugar and cocoa together in medium sized saucepan.
    4. Add milk and butter.
    5. Bring to a boil stirring constantly.
    6. When mixture has boiled, remove from heat and stir in vanilla.
    7. Immediately pour over oatmeal and coconut and mix well .
    8. Working quickly, drop by teaspoonfuls on to prepared baking sheet.
    9. Refrigerate until firm and then place in cookie tins.
    10. Keep in a cool place. Makes about 2 -2 1/2 doz. cookies.

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