Spicy Corn Dip


A delicious spicy corn dip to enjoy with tortilla chips. We also liked it as a side on the menu.

  • 2 cups corn, cooked
  • 1/2 cup sweet peppers chopped, I used green and red
  • 1 tablespoon butter
  • 1/2 cup mayo
  • 1/2 cup cheese, grated..I used cheddar and mozzarella
  • Salt and pepper to taste
  • 1/4 teaspoon cayenne pepper
  • Extra grated cheese for sprinkling on top
  1. Melt butter in a skillet and saute chopped peppers over medium heat just until they start to soften, approx 3 minutes. Remove from heat.
  2. Stir in corn, salt, pepper, cayenne, mayo and cheese.
  3. Pour mixture into a greased pan. I used a loaf pan, or you can use a pie plate.
  4. Sprinkle with extra cheese.
  5. Bake at 350ยบ for 20 to 25 minutes, it needs to be hot and bubbly. 
  6. Serve with tortilla chips.
*Omit cayenne pepper if you don't like it spicy. 



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