Baker's Blues by Judi Hendricks: A Giveaway and Conversation with the Author

One of the best things about writing Farmgirl Fare for the past ten (!) years has been making friends and meeting so many wonderful people from around the world.

I was already a huge fan of Judith Ryan Hendricks' Bread Alone and The Baker's Apprentice when Lisa Munley at TLC Book Tours contacted me back in 2009 to see if I was interested in being part of a tour for Judi's new book, The Laws of Harmony.

Of course I jumped at the chance (and loved the book), and Judi and I have been great friends ever since, emailing back and forth and chatting on the phone every couple of months for hours at a time—mostly about food.

Judi, who lives in Santa Fe with her husband Geoff and dog Blue, has a degree in journalism and worked as a journalist, copywriter, computer instructor, travel agent, waitress, and baker before turning to fiction writing.

Her first novel, Bread Alone (so named because she's a fellow Daniel Leader fan), was a national bestseller and a BookSense 76 pick. It was followed by Isabel's Daughter (which I also love), The Baker's Apprentice (book two in the Bread Alone series), and The Laws of Harmony, which was nominated for The Santa Fe Reporter's "Best of Santa Fe." Her work has been translated into 12 languages and distributed in 16 countries.

Bread Alone is the story of thirty-one-year-old L.A. executive wife Wynter Morrison, whose upper class life is turned upside down when her husband announces one evening that their marriage is over. Emotionally devastated and desperate for a change of scenery, Wyn escapes to Seattle and takes a job as a bread baker, rekindling her love of baking and discovering that making bread possesses an unexpected healing power.

Bread Alone is one of my favorite novels, and for years I've been anxiously awaiting (and pestering Judi about) the publication of part three of this bakery trilogy, Baker's Blues. This new book is just as good—and just as food-filled—as all of her others, and I've already read it twice.

Baker's Blues can be read on its own, but you'll enjoy it much more if you read Bread Alone and The Baker's Apprentice first.

I'm so happy to be kicking off this 19-stop TLC virtual book tour for Baker's Blues with an in-depth interview with Judi, recorded during one of our marathon phone chats.

Read the interview below. . .
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