Barbecuing is back
After a crazy spring of rollercoaster weather, we've hit the unofficial start of summer - Memorial Day Weekend. The summer season for us means many days of cooking on our grill and enjoying meals on our backyard patio.

Hubby made some nicely seasoned steaks today, along with green beans and baked beans on the grill and I made a pasta salad to accompany it. I can't wait to get out to the farmers markets and U-picks and start enjoying the tastes of the season.

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