One Full Year of Seasonal Ontario Food!

On this day, one year ago, I found myself stuck in the office all day with not much to do and nowhere to go as a result of some construction work happening out in the hallway. The idea of starting a food blog had been knocking around in my head for a while, and under the pressure of acute boredom it made its escape out onto the printed screen. Here it is; I hope it has been enjoyed.

In honour of this momentous occasion, I have decided to add a few new items to the blog. First of all, check the bottom of new posts from here on out for a link to the recipe posted a year previously on each date or thereabouts. After all, it's back in season again! Last year I kicked off the blog with Asparagus, Feta & Pumpkin Seed Salad. You probably missed it, so check it out. It's one of my sweetie's favourite salads - mine too.

Secondly, I have been refraining from posting on Sundays, in a (failed) effort to keep this blog from taking over my entire life. I still have no intention of writing a post on Sundays, but I do intend to start posting a Quote of the Week: some little tid-bit on the subject of food, food politics, the seasons, Ontario, or any other topic that seems like a good idea at the time; written by someone else and merely transcribed by me. We'll see how long that keeps up.




Last year on this date: Asparagus, Feta & Pumpkin Seed Salad

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