Cherry Tomato & Shallot Clafoutis

Clafoutis is a dessert, usually made with cherries , but I decided to make a version with "cherries". Cherry tomatoes, …

Corn Fritters

"To a pint of grated corn add two well beaten eggs; one-half cup of cream, and a half cup of flour; with one-half spoon of b…

Amish Recipe Series... Amish Mustard Pickled Eggs

When did the Amish begin? They trace their roots to the Anabaptist movement in Switzerland in 1525 at the time of the Protestant …

Amish Recipe Series... Amish Pickled Eggs and Beets

Why don't the Amish use electricity? Amish people interpret linking with electrical wires as a connection with the world - an…

Canning Mayonnaise

I've been asked the question "Can you can mayonnaise" many times... I've asked that question many times myself.…

Breakfast Pockets

I love the weekends and not solely because it's a day I don't have to be at work.  Weekends are a time when I can sit and…

Individual Baked Omelet

One of Ole Sweetie-Pi's favorite breakfasts is omelets.  The one breakfast I least like to make is omelets.  I can never get …

Baked Ham Cups with Eggs and Cheese

I made these for Ole Sweetie-Pi and me not too long ago, and I have to admit I was quite pleased with the results as well as the …

Poached Eggs in the Oven

I first read about this technique for poaching eggs in the oven, in a muffin tin about a month ago at Well Preserved , and was v…

Scrambled Eggs with Ramps & Mushrooms

Known in this household as sc"ramp"led eggs. Yeah, I just can't help myself sometimes. This was another nice, simpl…

"Lucky" French Toast With Mango, Blackberries And Whole Grain Seeded Baguette - A Healthy Vegetarian Breakfast

Use a whole grain, seeded baguette. I use Judy's Breadsticks. Why Is This "Lucky" French Toast? I spent decades tra…

Chive & Cheddar Gougeres

Gougeres are a traditional French recipe, and very popular as an appetizer, or to accompany soup or salad. Why not; they are basi…

Cinnamon Sour Cream Coffee Cake

This is a recipe I have had for a long, long time. I got it from a woman in the Toronto Monthly (Quaker) Meeting back in the 70&#…

Meyer Lemon-Vanilla Sourdough French Toast

Good Morning Readers! As you know, lately I've been quite interested in egg recipes, since my weekly eggs from Happy Tortoise…

Berry Mousse

Last summer I froze a whole bunch of berries as I usually do, and also as usual here it is not too far from strawberry season and…

Broccolini Quiche with Potato Rosemary Crust (Gluten-Free)

Dear Readers, I love a good quiche. What's not to like? Eggs, cheese, veggies, and a buttery crust. Yum. Yum. Yum. Quiche is …

Eggs Baked in Tomatoes

These were rather nice. Serve them with salad or rice, depending on how dietetic you are feeling. We had salad and rice. Yeah; t…

Smoked Trout Kedgeree

Kedgeree is a dish that was developed in Victorian times from a combination of traditional Indian and British dishes. It's on…

Curry Egg Salad

I love a good egg salad. And, this is the season for eggs with Spring Equinox and Easter holidays. Did you know that eggs and bun…

Corn Tortillas Layered with Garlicky Wilted Cabbage & Chard, Black Beans & Eggs

Dear Readers, My friends Sherrie & Mindy gave me these adorable little eggs from their backyard flock of hens. I wanted to cr…